Cherry Salad - cooking recipe

Ingredients

1 c. crushed pineapple
1 can cherry pie filling
1 c. pecans, chopped
1 1/2 c. bananas, chopped
1/2 c. sugar

Preparation

Drain pineapple and add sugar.
Let set overnight. Drain pineapple the next morning if there is any liquid.
Add remaining ingredients.