Soup - cooking recipe
Ingredients
-
1 lb. ground beef
8 oz. water
1 onion, chopped
1 Tbsp. butter
1 tsp. sugar
2 cans tomatoes
1 can Ro-Tel tomatoes
salt and pepper to taste
Preparation
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Brown ground beef; drain.
Add tomatoes, water and onion; bring to a boil.
Add butter, salt and pepper.
Cook until onion is soft.
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