Easy Chicken Salad - cooking recipe
Ingredients
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2 (5 oz.) cans chicken
1 c. chopped celery
1 c. shredded carrots
1 1/2 c. Miracle Whip
1/2 tsp. prepared mustard
1 tsp. vinegar
Preparation
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Mix and let set overnight in refrigerator.
Before serving, add one 4 ounce can shoestring potatoes.
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