Easy Chicken Salad - cooking recipe

Ingredients
    2 (5 oz.) cans chicken
    1 c. chopped celery
    1 c. shredded carrots
    1 1/2 c. Miracle Whip
    1/2 tsp. prepared mustard
    1 tsp. vinegar
Preparation
    Mix and let set overnight in refrigerator.
    Before serving, add one 4 ounce can shoestring potatoes.

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