Shoney'S Strawberry Pie - cooking recipe

Ingredients

1 c. sugar
4 Tbsp. strawberry jello
3 tsp. cornstarch
1 c. water
3 drops red food coloring
1 Tbsp. butter
1 tsp. vanilla
1 large carton Cool Whip
1 deep-dish pie crust, cooked
fresh strawberries, sliced

Preparation

Mix sugar, jello and cornstarch.
Add boiling water and food coloring.
Cook
over
low heat until thickened.
Remove from heat and add butter and vanilla.
Arrange strawberries in cooked pie crust.
Pour cooled mixture over berries.
Top with Cool Whip.