Ingredients
-
3/4 c. butter
1 1/2 c. sugar
1 egg
1 tsp. vanilla
1 1/2 c. grated zucchini
2 1/2 c. flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt
1 c. coarsely chopped almonds
1 c. (6 oz.) semi-sweet chocolate pieces
Preparation
-
Cream butter with sugar.
Beat in egg and vanilla.
Mix in zucchini.
Stir in flour, baking powder, cinnamon and salt.
Stir in almonds and chocolate pieces.
Drop by heaping teaspoonfuls onto greased cookie sheet.
Bake at 350\u00b0 for 15 minutes or until lightly browned.
Cool on wire rack.
Sieve powdered sugar over cookies.
Makes about 4 dozen.
Leave a comment