Chicken Noodle Casserole - cooking recipe

Ingredients
    1 can cream of chicken soup
    1/3 c. milk
    1 c. cooked chicken or 5 oz. can chicken
    1 c. cooked noodles
    1 can yellow or green beans
    little onion
    cracker crumbs
    butter
Preparation
    Combine first 6 ingredients.
    Top with cracker crumbs. Dab with butter.
    Bake 25 minutes at 400\u00b0.

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