Chicken Noodle Casserole - cooking recipe
Ingredients
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1 can cream of chicken soup
1/3 c. milk
1 c. cooked chicken or 5 oz. can chicken
1 c. cooked noodles
1 can yellow or green beans
little onion
cracker crumbs
butter
Preparation
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Combine first 6 ingredients.
Top with cracker crumbs. Dab with butter.
Bake 25 minutes at 400\u00b0.
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