Dee Dee'S Southern Cornbread - cooking recipe

Ingredients

1 c. corn meal (stone ground meal is best)
1/4 c. flour
1 tsp. baking powder
1 tsp. salt
1/4 tsp. baking soda
1 Tbsp. sugar (optional)
1 egg
3 Tbsp. oil
1 c. buttermilk

Preparation

Combine all ingredients.
Pour into preheated and greased pan; bake at 425\u00b0 for 20 minutes.