Grandmother'S Old-Fashioned Tea Cakes - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
2 eggs
1 tsp. vanilla
1/2 tsp. grated lemon rind
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt

Preparation

Cream
sugar and shortening well.
Add eggs and flavoring
and blend.
Fold in dry ingredients, sifted.
Roll out on floured board
and
cut with cookie cutter.
Bake in moderate oven, about 350\u00b0.
Yields about 5 dozen, depending on size.