Mint Tea * - cooking recipe

Ingredients

1 qt. water
2 c. sugar
5 tea bags
5 or 6 sprigs mint
1/2 c. lemon juice

Preparation

Combine water and sugar.
Boil 3 or 4 minutes.
Pour over tea bags and mint.
Cover and leave for 5 minutes.
Strain tea.
Add lemon juice.