Mint Tea * - cooking recipe
Ingredients
-
1 qt. water
2 c. sugar
5 tea bags
5 or 6 sprigs mint
1/2 c. lemon juice
Preparation
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Combine water and sugar.
Boil 3 or 4 minutes.
Pour over tea bags and mint.
Cover and leave for 5 minutes.
Strain tea.
Add lemon juice.
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