Mint Tea * - cooking recipe

Ingredients
    1 qt. water
    2 c. sugar
    5 tea bags
    5 or 6 sprigs mint
    1/2 c. lemon juice
Preparation
    Combine water and sugar.
    Boil 3 or 4 minutes.
    Pour over tea bags and mint.
    Cover and leave for 5 minutes.
    Strain tea.
    Add lemon juice.

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