Chocolate Syrup - cooking recipe

Ingredients

1/2 c. cocoa
1 c. milk
1 c. sugar
2 tsp. white corn syrup

Preparation

Mix cocoa, sugar and small amount of milk together until all is dissolved.
Add corn syrup and balance of milk.
Boil slowly for 12 minutes.
Stir to prevent burning.
Makes 1 pint.