Coconut Cherry Bars - cooking recipe

Ingredients

1 c. flour
1/2 c. margarine, softened
3 Tbsp. powdered sugar
2 eggs
1 c. sugar
1/4 c. flour
1 tsp. vanilla
1/2 tsp. baking powder
1/4 tsp. salt
3/4 c. chopped nuts
1/2 c. coconut
1/2 c. maraschino cherries, chopped and drained

Preparation

Mix flour, margarine and powdered
sugar.
Press
in
9
x
9 x 2-inch pan.
Bake at 350\u00b0 for 10 minutes.
Beat eggs; stir in remaining ingredients.
Spread over baked layer.
Bake
until golden brown, 25 to 30 minutes; cool.
Cut into bars 1 x 2-inches.