Hot Spinach Spread - cooking recipe
Ingredients
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10 oz. frozen spinach, thawed, drained and squeezed
8 oz. cream cheese
1 c. Cheddar cheese
3/4 c. picante sauce
2 Tbsp. Parmesan cheese
1 tomato, chopped
scallions, chopped
Preparation
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Mix together over stove.
Serve warm with crackers.
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