Hot Spinach Spread - cooking recipe

Ingredients
    10 oz. frozen spinach, thawed, drained and squeezed
    8 oz. cream cheese
    1 c. Cheddar cheese
    3/4 c. picante sauce
    2 Tbsp. Parmesan cheese
    1 tomato, chopped
    scallions, chopped
Preparation
    Mix together over stove.
    Serve warm with crackers.

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