Easy Fudge Pie - cooking recipe
Ingredients
-
1 stick butter
3 sq. unsweetened chocolate
1 1/4 c. flour
pinch of salt
1/2 tsp. vanilla
3 eggs
vanilla ice cream
Preparation
-
Melt butter and chocolate in double boiler.
Mix in all ingredients except ice cream.
Pour into greased pie plate.
Bake at 350\u00b0 for 20 to 30 minutes. Serve warm with ice cream.
Leave a comment