Cream Cheese Frosting - cooking recipe

Ingredients

1 (1 lb.) box powdered sugar
1 (8 oz.) pkg. softened cream cheese
1/4 c. softened oleo
1 tsp. vanilla
1/2 c. finely chopped pecans
1/2 c. coconut

Preparation

Blend the first 4 ingredients until smooth.
Stir in pecans and coconut.
Spread on cake layers.