Roka Lepeny - cooking recipe

Ingredients

3 egg yolks
70 gr. butter or margarine (1/2 c.)
70 gr. sugar (4 Tbsp.)
250 gr. flour (1 3/4 c.)
1 lemon (rind and juice)
1 tsp. baking powder
200 gr. sugar
200 gr. nuts
vanilla (a little)
1 big bar chocolate, grated
3 egg whites

Preparation

Mix egg yolks, butter or margarine, sugar, flour, lemon and baking powder together and place in refrigerator.