Sour Cream Raisin Pie - cooking recipe

Ingredients

1 c. sugar
1 egg, beaten
1 c. raisins
1/8 tsp. salt
1/4 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. vanilla
1 tsp. tapioca
1 c. sour cream

Preparation

Mix first eight ingredients together.
Stir in sour cream. Cook slowly until slightly thickened.
Pour into 8-inch pie shell. Add top crust.
Bake 20 minutes at 425\u00b0, then bake 10 minutes at 375\u00b0.