Blue Cheese Whip - cooking recipe
Ingredients
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1 c. (4 oz.) crumbled Blue cheese
2 c. sour cream
Preparation
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In a mixing bowl, beat together Blue cheese and 1/4 cup sour cream. Fold in remaining sour cream.
Cover and chill.
Serve as a spread for crackers, as a \"dunk\" for breadsticks and celery or as a filling for celery stalks.
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