Spicy Franks - cooking recipe

Ingredients

2 (1 lb.) pkg. cocktail wieners
1 c. chili sauce
1 c. bottled barbecue sauce
8 oz. can jellied cranberry sauce

Preparation

Place wieners in slow cooker.
In separate bowl, combine chili sauce, barbecue sauce and cranberry sauce.
Pour over wieners.
Cover.
Cook on low 3 to 4 hours or high 1 1/2 to 2 hours.
Yield: 4 to 6 full-sized servings, or 32 appetizer-sized servings.