Ingredients
-
6 c. Rice Krispies
1 stick oleo
1 lb. powdered sugar
2 c. crunchy peanut butter
6 oz. chocolate chips
2 small Hershey bars
1/3 bar paraffin
Preparation
-
Mix first 4 ingredients and make into balls; chill.
Melt remaining ingredients in double boiler.
Dip balls in chocolate mixture.
Leave a comment