Bruschette(Italian Appetizer) - cooking recipe

Ingredients

1 loaf French bread, sliced
3 tomatoes, chopped
1 onion, chopped fine
1 clove garlic, chopped fine
1/2 tsp. dried basil
1/2 tsp. oregano
salt & pepper to taste
2 pkg. Mozzarella cheese, sliced thin

Preparation

Mix together tomatoes, onion, garlic, basil, oregano, salt and pepper.
Mix well and refrigerate (covered) at least overnight.