Strawberry Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 (3 oz.) pkg. strawberry gelatin
3/4 c. cooking oil
2 Tbsp. flour
1 (10 oz.) pkg. frozen strawberries or 1 pt. fresh strawberries in 1/2 c. sugar
4 eggs

Preparation

Mix all ingredients and beat well.
Pour into greased angel food cake pan.
Bake at 350\u00b0 for 45 minutes.
Serve plain or with whipped cream.