Hot Sweet Mustard - cooking recipe

Ingredients

1/4 c. dry mustard
2 Tbsp. cornstarch
1/2 tsp. salt
1/4 c. sugar
2/3 c. water
1/3 c. vinegar

Preparation

Mix mustard with a little water to make a paste.
Mix cornstarch, sugar, salt and water; cook over low heat 5 minutes until smooth.
Add vinegar.
Cool mixture; then add mustard.