Cranberry Punch - cooking recipe

Ingredients

1 qt. cranberry juice
juice of 1 lemon
juice of 1 orange
1 (12 oz.) bottle sweet soda, ginger ale or lemon soda

Preparation

Mix all ingredients; pour over ice cubes.
Let stand for a few minutes.
Serve as an appetizer or quencher.
Yield: 10 to 12 servings.