Meat Balls - cooking recipe
Ingredients
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1 lb. ground beef
3/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. garlic salt
1/2 c. cracker or bread crumbs
1/2 c. water
1/4 c. green pepper, chopped
1 Tbsp. minced onion
1/4 tsp. allspice
Preparation
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Mix meat, seasonings, bread crumbs, water, onion and green pepper.
Form into balls.
Roll in flour; brown in hot fat or olive oil.
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