Vegetable Pasta Salad - cooking recipe

Ingredients

1 1/2 c. corkscrew macaroni
1/3 c. vinegar
1/4 c. olive oil
1 tsp. sugar
1 tsp. dried savory, crushed
1/2 tsp. garlic salt
1/4 tsp. dried dill weed
1/4 tsp. pepper
1 medium cucumber, coarsely chopped
1 c. sliced mushrooms
1 stalk celery, sliced
1/4 c. sliced radishes
4 green onions, sliced

Preparation

Cook macaroni according to package instructions.
Drain and rinse with cold water.