Homemade Bread - cooking recipe

Ingredients

2 pkg. yeast
1 Tbsp. sugar
1 c. warm water
1 c. boiling water
1 c. Crisco
3/4 c. sugar
1 1/2 tsp. salt
2 beaten eggs
6 c. all-purpose flour
1 stick melted butter

Preparation

Mix yeast, sugar and warm water in 2-cup measuring cup.
Let this rise to top of cup.
Mix boiling water, Crisco, sugar and salt in large bowl; stir until Crisco melts.
Add yeast mixture.
Add beaten eggs.
Beat in flour.
Cover bowl and let rise until double. Punch bread down and turn out on floured wax paper.
Knead like biscuits.
Roll out and cut with small cutter.
Dip each piece in melted butter.