Skillet Burgers - cooking recipe

Ingredients

1 lb. ground beef
1 c. each: chopped onion and celery
2 (8 oz.) cans tomato sauce
1/2 c. water
dash of hot pepper sauce
3/4 tsp. salt
1/2 tsp. monosodium glutamate
1/4 tsp. chili powder

Preparation

Cook ground beef, onion and celery until meat is browned; drain off fat.
Stir in tomato sauce, water, pepper sauce, salt, monosodium glutamate and chili powder.
Simmer, uncovered, 30 minutes.
Serve on buns.