Pizza Casserole - cooking recipe

Ingredients

2 lb. ground beef or chuck
1/2 onion
1 pkg. dry spaghetti mix
2 cans tomato sauce (small cans)
1 (16 oz.) sour cream
grated cheese
1 can crescent rolls (large can)

Preparation

Brown ground beef with onion and drain.
Mix tomato sauce with dry spaghetti mix and add this to meat.
Place in casserole dish and cover with sour cream. Sprinkle grated cheese on top of sour cream.
Cover with crescent rolls.
Bake at 350\u00b0 until brown and bubbly hot.