Broccoli Salad - cooking recipe

Ingredients

Broccoli flowerettes, cut up
3/4 c. mild cheddar cheese
1/2 c. raisins
1/2 c. chopped pecans
8-10 slices cooked, crumbled bacon or jar of Hormel cooked bacon
2 T. apple cider vinegar
1/2 c. sugar
1 c. mayonnaise

Preparation

Combine first 5 ingredients, set aside;
Melt in the microwave sugar and vinegar.
Add mayonnaise and whip with whisk. Pour over broccoli just before serving.