Basil Chicken Medley - cooking recipe

Ingredients

1 Tbsp. olive oil
3 garlic cloves, minced
2 whole boneless chicken breasts, cut into 1-inch chunks
1 medium zucchini, cut into chunks
2 medium tomatoes, cut into chunks
1 tsp. dried basil
2 tsp. vinegar
1/4 tsp. pepper

Preparation

Heat oil in a skillet; saute garlic.
Add chicken and cook until no longer pink; remove and keep warm.
Combine zucchini, tomato, basil and vinegar; toss to coat vegetables well.
Add to skillet and stir-fry about 3 to 5 minutes.
Return chicken to skillet and heat through. Serve immediately over rice or pasta.