Pumpkin Cake Squares - cooking recipe

Ingredients
    1 box yellow cake mix
    1/2 c. melted oleo
    3 eggs
    1/2 c. brown sugar
    1/4 c. sugar
    1 c. ground nuts
    1 egg
    1 large can pumpkin
    2/3 c. milk
    2 tsp. cinnamon
    1/4 c. butter
Preparation
    Set aside 1 cup cake mix for topping recipe.
    Mix together remaining cake mix, 1 egg and oleo.
    Press into a well-greased 9 x 13-inch pan.
    Mix pumpkin, 3 eggs, milk, brown sugar and cinnamon together.
    Pour over cake mixture.
    For topping, mix reserved cake mix, sugar, butter and nuts with a pastry blender.
    Sprinkle over top of pumpkin mixture.
    Bake 45 to 50 minutes at 350\u00b0.

Leave a comment