Gayle'S Soda Pop Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 large pkg. Jell-O (6 oz. same flavor as soda
1 1/2 c. boiling water
1 (12 oz.) can soda pop (same flavor as Jell-O)
1 large pkg. vanilla instant pudding
1 large carton Cool Whip

Preparation

Bake cake in a 13 x 9 x 2-inch pan.
Mix 1 1/2 cups boiling water and Jell-O.
Chill until syrupy.
While the cake is warm, poke holes in it with handle of wooden spoon.
Pour Jell-O over cake, then pour soda over cake.
Cool.
Frost with pudding, then Cool Whip.
Refrigerate overnight.