Tater Tot Dinner - cooking recipe
Ingredients
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1 1/2 lb. hamburger, browned
onions (optional)
green peppers (optional)
1 can cream of mushroom soup (do not add water)
shredded cheese
Tater Tots
Preparation
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Brown meat.
Drain.
Spread meat in casserole dish; spread mushroom soup over top of hamburger.
Place Tater Tots on top. Bake at 350\u00b0 for 45 minutes.
Top with shredded cheese for the last 5 minutes.
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