Leaping Leprechaun Jelly-O'S - cooking recipe

Ingredients

2 pkg. unflavored gelatin
2 pkg. lime gelatin
1 c. boiling water
2 c. cold water
1 tsp. cooking oil

Preparation

Mix unflavored gelatin with 1 cup cold water.
Stir lime gelatin into 1 cup of boiling water.
Add to unflavored gelatin mixture.
Stir in cold water.
Pour in oiled pan.
Chill several hours.
Let children use cookie cutters to cut favorite shapes. Remove shapes with spatula and eat!