Pumpkin Pie - cooking recipe

Ingredients

2 pie crusts
3 eggs
1 1/2 c. sugar
2 Tbsp. cinnamon
1 can solid pumpkin
1 (5.33 fluid oz.) can evaporated milk

Preparation

Preheat oven to 400\u00b0.
Mix sugar and cinnamon together, mixing well.
Put in eggs, mixing well.
Add pumpkin, mixing well.
Add canned milk, mixing well.
Fill pie shells.