Rice Pudding - cooking recipe

Ingredients

2 qt. milk
1 c. rice
1 c. sugar
1 Tbsp. butter
1 tsp. salt
1 lemon rind, grated or lemon flavoring

Preparation

Mix all ingredients.
Put into well buttered deep baking dish. Bake in a 350\u00b0 oven for 2 hours or until soft, stirring once or twice before it starts cooking.