Hot Milk Cake - cooking recipe

Ingredients

4 eggs
1 c. milk
1 stick butter
2 c. sugar
2 c. flour
2 tsp. vanilla
2 tsp. baking powder
pinch of salt

Preparation

Beat eggs. Add sugar and continue beating. Add flour. Add vanilla. Keep beating. Heat milk with the stick of butter just until butter melts. Then add the milk and butter. Beat until blended well. Now add the baking powder. Batter will be thin. Grease and flour a 9 x 13-inch pan. Bake at 350\u00b0 for 30 to 40 minutes.