Avocado-Tomato Salsa - cooking recipe

Ingredients

3 tomatoes, chopped
2 ripe avocados
1 small onion, chopped
cilantro, minced
jarred salsa
tortilla chips

Preparation

Chop tomatoes and avocados into small chunks.
Chop onion. Combine tomatoes, avocados, onion and cilantro in large serving bowl.
Add just enough salsa to hold it all together.
Serve with chips for dipping.
All ingredient measurements may be adjusted to taste.