Prune Cake - cooking recipe

Ingredients

2 c. flour
2 1/2 tsp. baking powder
1 1/2 tsp. soda
1/2 tsp. salt
1 1/2 c. sugar
1 tsp. nutmeg
1 tsp. allspice
1 tsp. cinnamon
3/4 c. salad oil
3 whole eggs
1 c. buttermilk
1 c. cooked and chopped prunes
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease and flour pan ( 9 x 13-inch).
Sift all dry ingredients together.
Mix all together and bake for 40 minutes.
When done, make glaze and pour on cake while hot.