Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. shortening
3 c. sugar
5 eggs
1 c. milk
1 tsp. baking powder
1/4 tsp. salt
5 heaping tsp. cocoa
3 c. plain flour
1 tsp. vanilla

Preparation

Cream sugar and shortening.
Add eggs; mix well.
Add milk and vanilla.
Sift dry ingredients together twice and add to mixture. Bake in tube pan for 1 hour and 15 minutes at 350\u00b0.