Cheese Rice Ring - cooking recipe

Ingredients

2 Tbsp. chopped onion
1 bell pepper, chopped
2 Tbsp. butter
1 1/2 c. canned tomatoes
3 1/2 c. cooked rice
1/4 tsp. salt
dash of pepper
1 1/2 c. grated cheese

Preparation

Cook onion and bell pepper in butter until tender.
Add tomatoes and rice.
Slowly cook until rice has absorbed liquid. Add seasonings and cheese.
Pack into buttered ring mold.
Unmold onto serving plate and fill with scrambled eggs.
Makes 6 servings.