Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. Wesson oil
2 c. sugar
2 eggs
2 1/4 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. baking soda
1 tsp. cinnamon
2 tsp. vanilla
3 c. chopped apples
1 c. nuts, chopped

Preparation

Combine oil, sugar and eggs together.
Add flour, salt, soda, baking soda, cinnamon and nuts, a little at a time.
Add vanilla and apples to batter.
Mix and pour into a floured and greased 9 x 13-inch pan.
Bake
at
350\u00b0 for 50 to 60 minutes. Sprinkle powdered sugar on top
of
cake
as
soon
as cake is taken out of oven (optional).