Grandma Bea'S French Coconut Pie - cooking recipe

Ingredients
    3 eggs
    1 1/2 c. sugar
    1/2 c. fresh coconut
    1 tsp. vanilla
    1 Tbsp. flour
    1/4 c. buttermilk
    1 unbaked pie shell (deep dish)
Preparation
    Beat eggs.
    Blend all ingredients together and pour in unbaked pie shell. Bake at 350\u00b0 until firm, about 40 to 45 minutes.

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