Punch(Beverage) - cooking recipe

Ingredients

2 pkg. Kool-Aid (1 cherry and 1 raspberry)
2 c. sugar
2 qt. water
1 (46 oz.) can pineapple juice
1 qt. ginger ale
1/2 c. maraschino cherries
1 c. pineapple chunks

Preparation

Make ice ring containing pineapple chunks and cherries. Freeze.
Mix Kool-Aid, sugar, water and pineapple juice.
Add ginger ale and ice ring.
Serves approximately 50.