Tuna Casserole - cooking recipe

Ingredients

1 lb. bag egg noodles
2 cans golden cream of mushroom soup
1 can peas
2 cans tuna fish

Preparation

Boil water for noodles.
Cook until tender.
Drain off water from noodles.
Put in cans of mushroom soup, peas and tuna fish. Mix together.
Then serve.