Chicken Salad - cooking recipe

Ingredients

4 c. chopped, cooked chicken
1 1/2 c. chopped celery
3/4 c. chopped sweet pickles (or as desired)
5 or 6 hard-boiled eggs, finely chopped
2 Tbsp. finely chopped green pepper
1 Tbsp. vinegar
mayonnaise to make consistency desired

Preparation

Place chopped chicken in large bowl.
Add celery, pickles, green pepper, eggs and vinegar.
Add mayonnaise as desired.