Sweet Potato Pudding - cooking recipe

Ingredients

2 c. grated raw sweet potatoes, peeled, then grated
1 c. sugar
1/2 c. milk
2 eggs
1 tsp. cinnamon
1/2 tsp. ground cloves
1/2 c. chopped pecans
1/4 c. sherry
1 Tbsp. butter, cut into small pieces

Preparation

Heat oven to 350\u00b0. Spray baking dish with cooking spray. Mix all ingredients and pour into dish. Dot surface with butter pieces. Bake 30 minutes or until center is firm.