Meaty-Cheesy Dip - cooking recipe
Ingredients
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1 lb. hot sausage
1 lb. ground beef
1 lb. Velveeta cheese
1 (16 oz. or larger) jar picante sauce
jalapeno peppers to taste
tortilla chips
Preparation
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Cook sausage and ground beef until crumbly and done.
Add cheese and picante sauce.
Heat until cheese is melted.
Serve with tortilla chips and jalapeno peppers.
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