Meaty-Cheesy Dip - cooking recipe

Ingredients
    1 lb. hot sausage
    1 lb. ground beef
    1 lb. Velveeta cheese
    1 (16 oz. or larger) jar picante sauce
    jalapeno peppers to taste
    tortilla chips
Preparation
    Cook sausage and ground beef until crumbly and done.
    Add cheese and picante sauce.
    Heat until cheese is melted.
    Serve with tortilla chips and jalapeno peppers.

Leave a comment