Jello Dessert - cooking recipe

Ingredients

1 large diet Jell-O (cherry)
2 c. boiling water
1 can lite cherry pie filling
1/2 c. cold water

Preparation

Dissolve Jell-O in 2 cups boiling water.
Add pie filling and 1/2 cup cold water.
Pour into long dish or pan (2-quart).
Add bananas when set; spread with Cool Whip.