Homemade Noodles - cooking recipe

Ingredients

2 or 3 eggs
salt
flour

Preparation

Put eggs in a bowl.
Beat with a fork.
Add a little salt and flour (continue adding flour until you can handle easily).
Then roll out.
Add flour, roll out and turn over until dough is real thin.
Let dry for 30 minutes to one hour.
Roll up dough and cut into small noodles.